Decosti Seafoods   +61 2 9649 7699
 

About us

De Costi Seafoods grew organically to become the largest independent  fresh seafood supplier in N.S.W.

Our Head office and distribution is located at Lidcombe in Sydney, N.S.W. Australia.
Situated on an 8,000 m2 site, it has 3 main large production areas with a 1,000 pallet freezer capacity, large cold-rooms and dry goods space to facilitate high volume production and packing of seafood for distribution. The facility is fully automated throughout the production process.
Excellence in seafood has always been the heart of the business.

Our company focuses strongly on quality and sustainability, with accreditations in ISO 2001 and HACCP ensuring that all products are supplied in peak condition.
Over the years, De Costi Seafoods has built an extensive network of seafood suppliers, covering all Australian waters, including co-ops, the fishing sector, aquaculture salmon and aquaculture prawn companies in addition to a large supply of seafood from New Zealand and imported products from The Asian Pacific region.
Deep embedded relationships throughout the 34 years, the supply network ensures that our company has the optimum quality , quantity and standard to satisfy customer demand with seafood all year round.

De Costis product range is extensive and offers over 400  fresh and frozen seafood species, including De Costi branded product in skin wrap and MAP range
READY TO EAT MEALS  and READY TO COOK MEALS .
LARGE VOLUME fresh seafood can be made available within a short ordering timeframe to satisfy our major customer demands.
As well as specialised product such as Sashimi Tuna ,Salmon ,Caviar, sea urgent roe and  many more seafood favourites for our amazing chefs.

Our Varied customer base includes Major Supermarkets, Restaurants, Hotels,Clubs,
Caterers, Retail stores and other wholesalers.
Our Past and Future success is based on our ability to both understand our customers business and exceed their expectations on product quality and service.
At the heart of this success are the 200 employees and their commitment to getting it right, just in time, every time. This is combined with our industry leading cold chain distribution network for just in time deliveries 6 days a week all year round.


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