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Our Story

The De Costi passion for fresh seafood started with husband and wife duo, George and Andrea Costi in 1974. Over this 35 year journey, the company's mission has been to provide Australians with a diverse and delicious variety of seafood, with an uncompromising passion for quality.

The De Costi Seafoods business was acquired by Tassal Group Ltd. who are leaders in producing Atlantic Salmon in Australia. The acquisition was a natural fit, as Tassal are a company who like De Costi Seafood's, strive to achieve operational excellence, while protecting their core values around quality, community and the environment. To read more about Tassal visit

The De Costi mantra to source the best tasting, freshest seafood possible still remains at the heart of the brand today and long-term into the future.

To learn more about Tassal Group and our operations, visit:


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